Environmental Chef Services

USDA’s National Institute for Food and Agriculture (NIFA)

SOCAR Review

Federal Funds Available to Document Environmental Services of Organic Agriculture

Tuesday, Jun 07, 2011

 


SCOAR is a collaboration of producers and scientists whose mission is to plan and promote research and information exchange for understanding and improving organic agricultural systems.


Federal Funds Available to Document
Environmental Services of Organic Agriculture

USDA’s National Institute for Food and Agriculture (NIFA) has released its request for applications for the Organic Transitions program....

Read More about USDA’s National Institute for Food and Agriculture (NIFA)

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CalNaturale

Organically Grown Grapes

CalNaturale represents the very latest in high quality winemaking and innovative marketing: the grapes used to produce our wine were grown in the famed Paso Robles Appellation and are certified as having been farmed organically; that is, without the use of any pesticides or synthetic fertilizers. Carrying this sustainable theme even further, we have packaged CalNaturale in Tetra-Pak flexible packaging – convenient and very eco-friendly, utilizing less than half the greenhouse gasses, waste and energy in producing and transporting our product.

California Natural Products was started by Pat Mitchell in 1980 as an R&D Company and began producing product in flexible packaging in 1994. Since collaborating on the first launch of wine in Tetra Pak cartons in the U.S. in 2004, CNP has packed over 2 million cases. This includes custom packing for some of California’s leading premium wine producers and the largest wineries in the world.

"We are excited about the introduction of our own brand into the marketplace," said company Executive Vice President, Rodney Tipton. "With CalNaturale, we are using our experience as a bonded winery "bottling" in flexible packaging, to bring this exciting new product to the table." CNP prides itself on being environmentally responsible and looks forward to adding to the line of CalNaturale premium varietal wines in the future.

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Gold Medal Award Winner

2010 Beverage Testing Institute – 91 points (Exceptional) Best Buy

Silver Medal Award Winner

2010 Florida State Fair International Wine Competition
2010 The Hilton Head Island Wine Competition

Bronze Medal Award Winner

2010 San Francisco Chronicle Wine Competition
2010 The Dallas Morning News Wine Competition

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Featured Brands

CalNaturale

Organically Grown Grapes

Avalanche

Avalanche Cheese Comapany

Lundberg Family Farms

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Random Recipes

Garlic , Wild Mushroom and Herb Polenta

Submitted by:Jody Kropt

Garlic, Wild Mushroom and Herb Polenta
 
1 cup Polenta (corn grits)
3 cups of good quality (preferably homemade) chicken stock
3/4 cup of 1/2 and 1/2
6 cloves of garlic - course minced
1 cup of wild mushrooms (chanterelles, portabellas work well) or 1/2 cup of dried mushrooms (ie. morrels)  chopped
1 Tbsp of finely chopped fresh rosemary and

Learn how to make Garlic , Wild Mushroom and Herb Polenta

Featured Chef

Jordon Mrchael Schuster

415-999-5752

How did you get in to cooking?  for fun!
Your Favorite Cook book:  Healing with Whole Foods, Paul Pitchford
Favorite to eat:  Bread w/ Butter and Fried Chicken
Dish you could eat everyday: Chocolate
Strangest request: Chocolate with Dates and White Pepper
Favorite Saying: When considering the good fortune of the early bird, let us not forget the misfortune of the early worm.
Trend most tired of: Corn Syrup
Recipe tip: Simple foods are simply...

Read more about Jordon Mrchael Schuster